Our Menu | Drift-Restaurant

Num Tok Salad 42
Grilled beef, herbs, rice flakes, coriander & chili
Cucumber Chicken Salad 39
Chicken & cucumber with coconut-peanut dressing
Fresca Mozzarella Salad 58
Tomatoes, mozzarella, focaccia crunch & soy-ginger glaze
Wild Caesar 42
Greens, butter mushrooms, parmesan & crisp bread Add Chicken: 15 | Add Fish: 20
Crazy Tabbouleh 42
Parsley, mint, nuts, yogurt & aged jameed

Black Angus Entrecote 140
300gm black angus beef, spinach risotto & crispy onion
Classic Tenderloin 125
250gm prime beef fillet, wild mushrooms, mashed potatoes & brown sauce
Asian Beef Skewers 98
250gm prime beef fillet, charred beef, umami glaze
Tarragon Aioli Chicken 65
Grilled chicken, capers, tomato & tarragon
Seabass Risotto 120
Seabass, mushroom risotto & garlic confit
Creamy Shrimps 88
Chickpeas, caramelized onion & tomato base
Smoky Chicken Skewers 65
220gm smoked chicken thighs served with green beans, onion & togarashi
Kawa Teriyaki Roll
55
Raw salmon, salmon skin, cucumber, green onion, topped with avocado, spicy mayonnaise & soy sauce with lemon
Black Pearl Roll
60
Tempura-fried salmon with tobiko and avocado, topped with smoked salmon & pickled yellow pepper

White Flame Roll 50
White fish, avocado, cilantro, spicy red pepper, topped with togarashi & crispy panko crumbs
Shiro Fry Roll 45
Panko-fried roll with salmon, avocado, sweet potato, cream cheese, pickled lemon aioli & teriyaki
Smoky Yaki Roll 50
Fried salmon, avocado, sweet potato, cream cheese, topped with smoked salmon & spicy mayo
Ebi Sweet Roll 55
Shrimp tempura, avocado, chives, cream cheese, topped with sweet potato & tobiko
Tokyo Roll 45
Raw salmon, cucumber, green onion, topped with avocado, ponzu sauce & black tobiko
Samurai Roll 60
Avocado, salmon tempura, sweet potato, kanpyo, cream cheese, topped with grilled salmon, teriyaki sauce & chives
Drift Roll 60
Salmon tempura, cream cheese, avocado, sweet potatoes, topped with tobiko & spicy mayo crabs
Spicy Tuna Roll 60
Avocado, cucumbers, chives, topped with tuna & chili oil
Tuna Roll 60
Tuna, avocado, cucumbers, topped with chives
Veggie Roll 45
Carrots, avocado, dried pumpkin, lemon, topped with sweet potatoes

Sushi Platter
200
Spicy tuna roll, ebi sweet roll, tokyo roll, salmon nigiri, white fish nigiri & avocado nigiri
Drift Sushi Platter
220
Tuna roll, ebi sweet roll, white flame roll, samurai roll & black pearl roll

Asado Tacos 48
Slow beef, chipotle aioli, rocca & rustic salsa
Prosciutto Bruschetta 52
Warm brioche, pastrami, chipotle aioli & parmesan
Fish Tartare 58
Hand-cut white fish, falafel crumbs, amba sauce, mixed greens, red onions, almond slices & brioche toast
Smoked Goose Breast 52
Smoked goose breast served with mustard cream sauce
Beef Tartare 48
Hand-cut beef tartare, avocado, lemon aioli & shaved jameed
Kibbeh Bites 48
Kibbeh niyeh, smoked tahini, minced meat and parmesan cheese
Chorizo Heat 55
Beef sausages on a bed of pickled cabbage, served with dijon mustard, mayonnaise, pickles & brioche toast
Tempura Crunch Chicken 38
Crispy chicken served with chipotle dip
Drift Sliders 55
240gm Black Angus beef served in 3 potato buns, pickles & fries

Salmon Nigiri (Two pieces) 26
Rice finger topped with salmon, teriyaki sauce, chopped green onion & fresh lemon zest
White Fish Nigiri (Two pieces) 32
Rice finger topped with white fish and ponzu lemon sauce
Salmon Sashimi 38
Raw salmon marinated with lemon, lime & soy sauce, served with parsley and vegetables
Salmon Inari 42
Inari pockets stuffed with salmon, avocado & spicy mayonnaise
Avocado Inari 38
Inari pockets stuffed with spicy avocado and green onion, topped with togarashi

FOOD Menu